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Brand Communication Management On Organic Products Marketing Plan

Brand Communication Management on Organic Products Organic products are a relatively new presence within the market. They strive to serve the need of a healthier life style with benefits for both the population as well as the environment. A major component in the success of the organic products is represented by the strength of the brands.

Brands generate customer trust, demand for the products and ultimately support the company in attaining its overall objectives. And brands are essential to the market triumph of any product, but even more so with organic products, due to the features of particularity revealed by these specific items.

At a more practical level, a marketing plan on the strengthening of a brand for organic products would include the following features:

Customer-based brand equity for organic products

The points of parity and the points of difference for organic products

The selection of the target market

The brand mantra for organic products

The brand elements

The marketing programs.

a) Customer-based brand equity for organic products

The brand is created and promoted in such a manner that it generates customer trust. It would not only promote the features of the organic products, but would promote the benefits they create for customers. The focus on the brand would be on the customer,...

This also includes medical assistance based on certain conditions which might be encountered by the customers.
c) The selection of the target market

The brand of organic consumers would address the market segment formed from women of ages between 25 and 40, who live in households that make above average incomes. These women -- regardless of whether they are employed or not -- are the primary shoppers in their homes. Also, women more than men, are more environmentally conscious as well as more focused on personal and family health (Gould and Hosey, 2007). They would as such be receptive to the message sent by the company. Nevertheless, given the higher price of the…

Sources used in this document:
Reference:

Dune, P.M.m Lusch, R.F., Carver, J.R., 2010, Retailing, Cengage Learning, ISBN 1439040818

Glynn, M.S., 2009, Business-to-business brand management: theory, research and executive case study exercises, Emerald Publishing Group, ISBN 1848556705

Gould, K., Hosey, L., 2007, Women in green: voices of sustainable design, Ecotone Publishing, ISBN 097490337X
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